NC Mini-Bash #6

[mjmaherjr]

If there were enough willing to go to Charlotte that might be ideal.

Dink - where in SC are you again? Near Greenville or Columbia?

Heck I’d probably fly down for a charlotte get together

 

[espken]

March 21 and 23, 2025. NCAA First and second round site. PNC Arena in Raleigh.

Count me in if the committee puts us there.

 

[NCJohnnie]

March 21 and 23, 2025. NCAA First and second round site. PNC Arena in Raleigh.

Count me in if the committee puts us there.

And East regionals are in Prudential Center, Newark.

 

[MJDinkins]

If there were enough willing to go to Charlotte that might be ideal.

Dink - where in SC are you again? Near Greenville or Columbia?

Columbia. I'm approximately 80 miles south of Charlotte.

 

[SJUNC]

I'm in Concord so keep me in the loop.

 

[lawmanfan]

You people are in NC and posting pictures of pizza instead of BBQ? GTFOH with that.

Lemme know when you're going to Camel City or Big Ed's Country Market or Beasley's Chicken & Honey and I'll make the trip down to catch up with ya

 

[Anthony Mattia]

You people are in NC and posting pictures of pizza instead of BBQ? GTFOH with that.

Lemme know when you're going to Camel City or Big Ed's Country Market or Beasley's Chicken & Honey and I'll make the trip down to catch up with ya

I've been to Big Ed's and Beasley's many times. Lawmanfan apparently knows good eats. Come visit and I'll take you to Bullock's

 

[NCJohnnie]

I've been to Big Ed's and Beasley's many times. Lawmanfan apparently knows good eats. Come visit and I'll take you to Bullock's

Not a southern barbecue fan in the least even after being down here for 13 years. Give me a NY shell steak, loin lamb chop or salmon steak on the grill and I’ll take it over that stringy pork “barb - be - q” any time and every time but that’s just me.

 

[Anthony Mattia]

Not a southern barbecue fan in the least even after being down here for 13 years. Give me a NY shell steak, loin lamb chop or salmon steak on the grill and I’ll take it over that stringy pork “barb - be - q” any time and every time but that’s just me.

Best fried chicken I have ever had is at Bullock's, so you've got options

 

[lawmanfan]

Not a southern barbecue fan in the least even after being down here for 13 years. Give me a NY shell steak, loin lamb chop or salmon steak on the grill and I’ll take it over that stringy pork “barb - be - q” any time and every time but that’s just me.

Worst transplant ever? Possible. Very possible.

 

[NCJohnnie]

Worst transplant ever? Possible. Very possible.

Haha. I actually love North Carolina, just not a real big fan of southern barbecue plus my wife won't even try it so we never go near barbecue restaurants. Having said that, I do love smoking baby back ribs on my Big Green Egg.

 

[Alumni Hall]

Haha. I actually love North Carolina, just not a real big fan of southern barbecue plus my wife won't even try it so we never go near barbecue restaurants. Having said that, I do love smoking baby back ribs on my Big Green Egg.

Doing some today in my pellet smoker.

 

[lawmanfan]

Haha. I actually love North Carolina, just not a real big fan of southern barbecue plus my wife won't even try it so we never go near barbecue restaurants. Having said that, I do love smoking baby back ribs on my Big Green Egg.

You have redeemed yourself. I have the large version of the Weber Smoky Mountain (the smaller previous version gave its last full measure of devotion and had to be replaced with a larger version because of course it had to be the larger version).

Alumni Hall you lost me at "pellet." Hopefully not also electric.

 

[Alumni Hall]

You have redeemed yourself. I have the large version of the Weber Smoky Mountain (the smaller previous version gave its last full measure of devotion and had to be replaced with a larger version because of course it had to be the larger version).

Alumni Hall you lost me at "pellet." Hopefully not also electric.

Sure on the pellet grill on the left…use the Weber on the right for steaks and things that cook quickly. Ribs are low and slow.

 

[lawmanfan]

View attachment 2896 Sure on the pellet grill on the left…use the Weber on the right for steaks and things that cook quickly. Ribs are low and slow.

I should be less reflexively judgmental - at least when it comes to my SJU brethren.

My apologies, gentlemen - you are all studs.

 

[austour]

I should be less reflexively judgmental - at least when it comes to my SJU brethren.

My apologies, gentlemen - you are all studs.

If you hate the pellets you're really going to hate the smoking box I drop into my Napoleon grill.

Though I do use wood, not pellets.

 

[lawmanfan]

If you hate the pellets you're really going to hate the smoking box I drop into my Napoleon grill.

Though I do use wood, not pellets.

on the other hand, there are definitely times when it is appropriate to be reflexively judgmental